Irresistibly Delightful Festive Christmas Tree Cookies Recipe
Delightful Festive Christmas Tree Cookies are a must-try treat this holiday season, combining sweetness and festive fun.
Servings: 24 cookies
Calories: 150kcal
Equipment
- mixing bowl
- Cookie Cutters
- Baking sheet
- Oven
Ingredients
For the Cookie Dough
- 3 cups All-Purpose Flour Use a gluten-free blend for a gluten-free option.
- 1 cup Granulated Sugar Adjust to desired sweetness.
- 1 cup Unsalted Butter Use softened for best results.
- 2 large Eggs Use room temperature for optimal mixing.
- 1 teaspoon Baking Powder
- 2 teaspoons Vanilla Extract Use pure vanilla for the best flavor.
For the Icing and Decorations
- 1 tablespoon Green Food Coloring Add until desired color is reached.
- 1 cup Sprinkles or Edible Decorations
Instructions
How to Make Delightful Festive Christmas Tree Cookies
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together the softened unsalted butter and granulated sugar until light and fluffy.
- Beat in the room temperature eggs one at a time, then add in pure vanilla extract.
- Gradually sift in the all-purpose flour and baking powder, mixing gently.
- Stir in the green food coloring, then cover and chill in the refrigerator for 30 minutes.
- Roll out the chilled dough to 1/4-inch thickness and use cookie cutters to cut out tree shapes.
- Bake for 10-12 minutes until the edges are golden, then cool completely before decorating.
Notes
These cookies are perfect for holiday gatherings, gifting, or cookie exchanges. Customize with different flavors and decorations for a personal touch.