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Irresistible Fresh Vegetable Tortilla Roll-Ups for Awesome Snacking

These Irresistible Fresh Vegetable Tortilla Roll-Ups are a vibrant and healthy snack perfect for any occasion.
Prep Time30 minutes
Total Time30 minutes
Course: Appetizers
Cuisine: American
Keyword: easy recipes, healthy snacks, Irresistible Fresh Vegetable Tortilla Roll-Ups, party food, snacking, veggie roll-ups
Servings: 4 roll-ups
Calories: 150kcal

Equipment

  • Knife
  • Cutting board
  • spreading knife
  • platter

Ingredients

For the Tortilla Roll-Ups

  • 4 pieces Tortillas Choose gluten-free tortillas if desired.
  • 8 oz Cream Cheese Can substitute with hummus.

For the Veggie Filling

  • 2 cups Spinach Leaves
  • 1 medium Red Bell Pepper Can use yellow or orange peppers.
  • 1 medium Cucumber
  • 1 cup Carrots Shredded.

Dipping Options

  • 1 cup Hummus
  • 1 cup Ranch Dressing

Instructions

Preparation

  • Start by washing all your vibrant vegetables. Slice the red bell pepper and cucumber into thin strips, and shred the carrots finely.
  • Lay each tortilla flat on a clean surface. Generously spread cream cheese across the tortilla, reaching all the edges.
  • On top of the cream cheese, layer fresh spinach leaves first. Then, add in the colorful strips of bell pepper, cucumber, and shredded carrots.
  • Carefully start rolling the tortilla up tightly from one end to the other.
  • Using a sharp knife, cut the rolled tortillas into bite-sized pieces, about 1 inch thick.
  • Serve your delicious roll-ups with a choice of creamy hummus or tangy ranch dressing.

Notes

Garnish with fresh herbs like parsley or cilantro for added color.